• 10/31 Caramel Apple Day 2

    From Dave Drum@1:3634/12 to All on Sat Oct 30 05:42:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Caramel Apple Pie
    Categories: Pies, Citrus, Fruits, Nuts
    Yield: 6 Servings

    Pastry for a 2 crust 9" pie
    10 Caramel candies; quartered
    1/3 c Flour
    2 ts Lemon juice
    3 c Stayman-Winesap apples;
    - unpeeled, in 1/2" cubes
    2/3 c Caramel ice cream topping
    1/2 c Pecans; chopped

    In medium bowl, combine caramels and flour. Add apples,
    caramel topping and lemon juice; mix well. Pour mixture
    into crust; top with pecans.

    Bake on preheated baking sheet at 375ºF/190ºC for 40-45
    minutes until crust has browned; cool.

    Optional: Drizzle some caramel topping over nuts after
    taking pie from oven, but before it's cool.

    From: http://www.recipesource.com

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