• 11/9 Natl Scrapple Day 2

    From Dave Drum@1:229/452 to All on Mon Nov 8 10:41:50 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chicken Scrapple
    Categories: Poultry, Vegetables, Herbs, Chilies
    Yield: 10 Servings

    1 sm Onion; minced
    1 tb Wesson oil
    3 c Chicken broth; divided use
    1 ts Salt
    1/2 ts Poultry seasoning
    ds Ground nutmeg
    Ground cayenne pepper
    1 c Yellow cornmeal
    2 c Minced cooked chicken
    Flour; for frying
    Oil; for frying
    Chicken gravy or applesauce;
    - for serving

    Cook onion in 1 tb oil for 2 min in a heavy saucepan.

    Add 2 cups chicken broth and seasonings, bring to broil.

    Combine cornmeal with remaining 1 cup broth, stir into
    boiling mixture. Stir until mush thickens and boils. Turn
    heat very low, add chicken. Cover and cook slowly 10
    minutes or until done. Add more broth and salt if needed.

    Rinse loaf pan with water, pour in the scrapple. Chill
    until firm.

    To fry scrapple, slice 1/4" thick and coat with flour.
    Brown in enough oil to cover bottom of skillet.

    Serve with chicken gravy or applesauce.

    Makes 10 servings

    SOURCE: Recipe pamphlet: 101 Glorious Ways to Cook Chicken
    : from Wesson Oil, 1960's

    Recipe from: http://www.recipelink.com

    Uncle Dirty Dave's Archives


    ... "The best use of imagination is creativity." -- Deepak Chopra
    --- EzyBlueWave V3.00 01FB001F
    * Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452)